Below are some of our canapé suggestions, for a complete list of our Hors D'Oeuvres please click here. All prices are subject to applicable taxes. Our First Menu Suggestion Smoked Salmon on potato roesti Scallops with a saffron mayonnaise in puff pastry Sun dried tomato and black olive tartlets Cherry tomatoes stuffed with a basil garlic cream Melon wrapped in proscuitto Mushroom stuffed with spinach and Pernod Vegetable samosas Mini pizza with tomato, thyme and parmesan Parmesan short breads with chevre cream Chicken and asparagus mini vol-au-Vents BBQ Pork and apple skewers Rosemary lamb and caramelized onion tartlets Assorted sweet tray and coffee, cappuccino and tea The price for this menu starts at $ 22.35 per person, service of food and wine, as well as rentals and taxes are extra. Our Second Menu Suggestion Smoked salmon on dill pancakes Mussels with a roasted red pepper mayonnaise Crab paddies with a chili pimento dip Bacon wrapped water chestnuts Brandied cheese en croute Phylo pastry with rosemary and proscuitto Thyme crisps with a sun dried tomato and roasted garlic dip Wild mushroom tarts Chicken and pesto mini pizzas Chicken and shallot spring rolls with a sweet ginger dip Duck Wontons with a cranberry dip Petit Beef Wellingtons Assorted sweet tray and coffee, cappuccino and tea The price for this menu starts at $ 22.80 per person, service of food and wine as well as rentals and taxes are extra. Our Third Menu Suggestion Mini pizzas with pesto chicken and fire roasted peppers Smoked salmon mousse on zucchini crowns Cucumber with smoked oysters Mini quiches with zucchini and tarragon Fresh spring rolls with a ginger and sweet chili sauce Mini Pitas with creamy chicken and jalapeno Chicken skewers with a creamy garlic dip Goat cheese wontons with a red pepper jelly Asian pork dumplings with sesame tear drop sauce Roast beef wrapped peppered cream cheese Spicy beef and caramelized onion tarts Brie decadence on puff pastry Assorted sweet tray and coffee, cappuccino and tea The price for this menu starts at $ 21.95 per person, service of food and wine, as well as rentals and taxes are extra. |